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Ingredients

• 2 teaspoons Mrs. Dash^® onion herb seasoning
• 1/2 cup sour cream
• 2 stalks celery
• 1 carrot
• 1 bell pepper
• 1/2 cucumber
• 8 radishes

Preparation

1. Combine Mrs. Dash^® herb seasoning with sour cream and refrigerate at least one hour to blend flavors.
2. Cut each celery stalk in half lengthwise, then cut each into 4 pieces.
3. Cut carrot in half lengthwise, then cut into 4 pieces.
4. Cut bell pepper in half and remove seeds. Slice into 8 pieces.
5. Slice cucumber half into 8 slices.
6. Prepare radishes.
7. Place dip in dish and arrange with veggies on a serving platter.

Helpful hints

• Try different salt-free seasoning blends for a variety of flavors.