As temperatures drop and leaves fall, the Today鈥檚 Kidney Diet: Fall Favorites cookbook showcases the season鈥檚 best flavors and puts a kidney-friendly spin on classic comfort foods. Dig into Slow Rotisserie-Style Chicken and Warm Bread Pudding, and feast on fall produce with dishes such as Roasted Cauliflower with Rosemary or Cranberry and Roasted Garlic Risotto.
